Spicy Shrimp Burger with Vegetables

Average Reading Time: 5 minutes

When you think of a hamburger you mostly might have bun, beef and sauce in mind. Maybe some cheese too. That’s certainly mostly the case and I created my fair share of those kinds of burgers in the past. After visiting a local food festival I got the inspiration for a different kind of burger. This is all about the spicy shrimp burger with vegetables on the side.

One Minute Treat – A Vegan Snack

Average Reading Time: 3 minutes

I like my diet to be versatile. It’s the key component to a healthy, fun and sustainable diet. That’s why I aim to consume as often as I can out of the four nutritional kingdoms and combine different diets. This means that I eat in a way that I find the best benefit for my body. Many people, though, eat constantly the same 5 dishes. This is not only boring but unhealthy. Here’s a vegan and very easy way Continue Reading…

Beef Mushroom Stew – Low Carb and Paleo Friendly

Average Reading Time: 5 minutes

I keep adding stews to my recipe list. They are simply put the best and easiest things to cook in the culinary world. Unless you forgot that you put them on your stove you can basically not do anything wrong with them. This beef mushroom stew is no different. Thanks to some tomato sauce, bay leaves and fresh basil this stew has an Italian flair.

Red Mullet Salad, Spicy Basil Sauce And Cashew Omelette

Average Reading Time: 4 minutes

On my quest to eat more fish and seafood, I walked through the fish aisle with my wife the other day. We had a look at what was available and stumbled over Senegalese red mullet. We both never had the chance to try it and bought some to give it a try. After some research and inspiration, I created a red mullet salad with a spicy basil sauce and a cashew omelette.

Spinach with Scallions, Sesame and More

Average Reading Time: 4 minutes

After many Japanese and Chinese cuisine related recipes, I want to share something from another great Asian cuisine country. This time we are in Korea and I have an easy and delicious recipe for sigeumchi-namul (시금치 나물) for you. This is blanched spinach with scallions and sesame.

Nutty Chocolate Cake – Low Carb And Paleo Friendly

Average Reading Time: 3 minutes

It’s getting nuts again. I have been looking for a low carb and paleo-friendly chocolate cake. Previously, I shared my recipe for the paleo hazelnut chocolate fudge with you. I wanted to elevate this recipe to another – calorie-dense and yet outstandingly delicious – level. Here comes the nutty chocolate cake. It’s relatively low carb and paleo-friendly.

Different Types Of Diets – An Overview

Average Reading Time: 5 minutes

Over the years I shared plenty of recipes with you on my blog. At the moment they mostly fall into 3 different categories of diets: • Low Carb Diet • Paleo Diet • Vegan Diet As I want to make it as easy for you as possible to find what you are looking for I regrouped the different diets for you. While we’re here I will use this space to give a short explanation of the key ideas of Continue Reading…

Low Carb Tagliatelle with Salmon and Mushrooms

Average Reading Time: 4 minutes

In my quest to eat more fish and seafood I was looking for a low carb recipe that made me happy. Salmon is one of my favourite fishes out there and I managed to get a very good filet. Besides that, I have deepened my love of and for the fungi kingdom, so this recipe contains plenty of mushrooms too. As I wanted to make this an Italian style dish pasta was needed. That’s how I came up with Continue Reading…

Vegan Dark Chocolate Ice Cream – The 1 Ingredient Treat

Average Reading Time: 5 minutes

One of the treats I enjoy a lot is ice cream. I’m sure many of you enjoy it too. I’ve been asked if I could share a recipe on how to make a gluten-free and low carb ice cream that actually tastes good. It took me a moment, while pondering the general idea of ice cream making it hit me. It’s really simple and to state my case I share my vegan dark chocolate ice cream recipe with you. Continue Reading…