Ingredient: onions

Creamy Mushroom Soup with Chestnuts

Creamy Mushroom Soup with Chestnuts

My creamy mushroom soup with chestnuts is the starter of my 3-course menu for Christmas. It works in the menu but also as a delicious wintery dish on a stand-alone basis. I have a main article with the complete 3-course menu for you here. Also here are the links to the main dish (Beef Wellington with mushrooms and chestnuts) and the dessert (eclair with chestnut cream). Delhaize This article has been published in a collaboration with Delhaize. They sponsored Continue Reading…

Oriental Beef Stew

A Low Carb Oriental Beef Stew

Now, after the first snow has fallen, so have the temperatures. Next to my love for soups (not only while it’s cold outside) I developed a sort of addiction to all kinds of stews.That’s why I want to share a stew recipe with a little twist, an oriental beef stew.

How to make a Spinach Frittata

Today we will see how to make a spinach frittata and it’s easier than you think! I like eggs, they are incredibly versatile and taste already delicious on their own but also as an addition to dishes. In the case of the frittata eggs are its key ingredient. Frittatas can be served as a main dish, but also work perfectly as a starter or as an outstanding addition to your next brunch!

shredded chicken soup

Low Carb Shredded Chicken Soup

A delicious and warm bowl of soup is a pure event of joy, not only when it starts to get colder outside. I definitely love soup and I have it at least once a week. One of my personal favourites is chicken soup. That’s why today I want to share with you my recipe for a yummy shredded chicken soup. When it comes down to soups you distinguish between clear and thick soups. Thick soups can be classified further Continue Reading…